Tofu Eggplant and Meatballs in Sweet Soy Sauce. Sweet and sour meatballs are a favorite with everyone, young and old. It's probably because that balance of sweet, sour, and savory elements all come together for a sauce you can't resist. Plus, the meatballs come out with this very soft and tender texture that is a brilliant contrast to the.
Hope you like it! #OneRecipeOneTree Thinly sliced eggplant seared till golden brown, coated with sweet soy sauce and served over a warm bowl of rice. So incredibly delicious, this Soy-Glazed Eggplant Donburi is a Japanese vegan rice bowl that deserves a spot at your weeknight table! Combine the grated ginger, miring, tamari/soy sauce, sugar, and water in a small saucepan over medium heat.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, tofu eggplant and meatballs in sweet soy sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tofu Eggplant and Meatballs in Sweet Soy Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Tofu Eggplant and Meatballs in Sweet Soy Sauce is something which I have loved my entire life.
Sweet and sour meatballs are a favorite with everyone, young and old. It's probably because that balance of sweet, sour, and savory elements all come together for a sauce you can't resist. Plus, the meatballs come out with this very soft and tender texture that is a brilliant contrast to the.
To begin with this particular recipe, we have to first prepare a few components. You can have tofu eggplant and meatballs in sweet soy sauce using 11 ingredients and 8 steps. Here is how you cook it.
Composition for Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- You need 1 - eggplant. Chopped thickly then divide into 2.
- Provide 3 yellow tofus. Cut into 4 each.
- Require 9 of Asian style meatballs.
- Require 3 cloves for garlics.
- Prepare 1/4 for of an onion.
- You need of Some oil for frying.
- Give Some water.
- Prepare Salt.
- You need - Pepper.
- Give of Chicken powder.
- Require for Sweet soy sauce.
Remove from heat and set aside. When ready to cook, heat the oil in a large frying pan over medium heat. Made it by loosely following recipe. Due to an abundance of eggplant, I cooked tofu and eggplant on separate sheet pans.
Tofu Eggplant and Meatballs in Sweet Soy Sauce process:
- Cut the garlics and onion then make them into a paste. You can do it by using a blender or chopper or traditional mortar and pestle. Set aside..
- Fry the tofu, meatballs and eggplant until golden brown. Set aside..
- Heat 2 tbsp of oil the fry the garlic paste until fragrant..
- Then add in the tofu and meatballs. Mix them up..
- Then add some water. Mix again. Add the eggplants. Mix slowly..
- Add in the seasonings and soy sauce. Mix the well. Taste test..
- Let it simmer a bit. Turn off the heat..
- Serve..
Used a combination of light tamari, dark soy sauce and thin soy sauce (because I live close to the amazing worldly Buford Highway Farmer's Market and cook a good deal of Asian style dishes). Lightly spray a rimmed baking sheet with cooking spray and set aside. Meatballs are a staple for a variety of dishes, from spaghetti to slow cooker appetizers, and just because you're avoiding meat doesn't mean you have to miss out. Toss your meatless meatballs in marinara, simmer in sweet and sour sauce, or just. Braised Eggplant with Garlic Sauce is a classic Sichuan dish that combines soft simmered eggplant, fermented soy beans, and a sweet, garlicky sauce.
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