Cheap vegetable soup. It is just especially good when the hover at the freezing mark. I like any form of vegetable soup, with or without meat, although I tend to add at least some meat. Warming and nourishing, soup is the ultimate meal in a bowl, and even freezes well.
It never took her long to make a kettle of this wonderful soup. —Wilma Miller, Port Angeles, Washington Mexican Vegetable Soup No judgment if you want to eat it with a side of guac.
Get the recipe from Show Me The Yummy.
Homemade vegetable soup is probably my favorite soup.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, cheap vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheap vegetable soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Cheap vegetable soup is something that I have loved my entire life.
It is just especially good when the hover at the freezing mark. I like any form of vegetable soup, with or without meat, although I tend to add at least some meat. Warming and nourishing, soup is the ultimate meal in a bowl, and even freezes well.
To get started with this particular recipe, we must prepare a few components. You can cook cheap vegetable soup using 10 ingredients and 5 steps. Here is how you can achieve it.
Composition for Cheap vegetable soup:
- Need 1 lb - cheap beef I use round.
- Provide 1 packages frozen veggtables.
- Need 1 can of beef broth.
- Prepare 3 cup water.
- Need 1 can tomato sauce.
- Provide 1 1/2 head of cabage.
- You need 1 of salt and pepper to taste.
- Provide 1 for garlic powder and onion powder to taste.
- Provide 1 for potato chopped up.
- Give 1 of chopped onion.
When I make it I make an enormous pot, so I can freeze some. I don't mind using some frozen and canned vegetables, but I don't like frozen or canned carrots at all, so those have to be fresh. I use canned green beans, corn, fire roasted diced tomatoes tomatoes, Rotel tomatoes, fresh baby. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender.
Cheap vegetable soup making:
- Cut beef as you wish.
- Simmer with spices ad beef broth about 10-15 minutes.
- Add potatoes and onions simmer 10 more minutes.
- Add frozen veggies and tomato sauce.
- Add cabbage and simmer about medium heat till potatoes onion and cabbage are done taste it to make sure its seasoning is to your liking.
This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Allow the cooked soup to cool to room temperature then transfer to freezer bags or suitable containers. Thaw overnight in the fridge before reheating over medium heat.
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