spicy hot and sour soup. I made this last night and it turned out fantastic! I was looking for a recipe that was as close to P. I couldn't find the wood ear mushrooms or lily buds so doubled fresh (not dried) shiitake mushrooms.
We enjoy this soup often throughout the year.
We certainly don't wait for just cold weather.
This spicy and sour soup could be a light meal in itself, full of peppers, snow peas, water chestnuts, green onions, and tofu.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, spicy hot and sour soup. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
spicy hot and sour soup is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. spicy hot and sour soup is something that I have loved my entire life.
I made this last night and it turned out fantastic! I was looking for a recipe that was as close to P. I couldn't find the wood ear mushrooms or lily buds so doubled fresh (not dried) shiitake mushrooms.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy hot and sour soup using 18 ingredients and 9 steps. Here is how you can achieve it.
Composition of spicy hot and sour soup:
- Give 8 cup for water.
- Need 8 each chicken bouillon cubes.
- Prepare 1/4 lb for shredded pork.
- Require 1 can julliened bamboo shoots.
- Need 1/2 cup shredded cabbage.
- Give 8 oz of package baby portabella mushrooms.
- Prepare 2 for hot chili pepper with seeds, diced finely.
- Need 8 oz diced tofu or bean curd.
- Need 3 for stalks green onion with tops finely chopped, reserved.
- Need 5 tbsp white rice vinegar.
- Require 3/4 tsp sesame oil.
- You need 3/4 tsp for sugar.
- Give 2 tbsp of dark soy sauce.
- Give 1 tsp salt.
- You need 1 tsp for white pepper.
- Need 1/2 tsp of black pepper.
- Require 2 of lightly beaten eggs, reserved.
- Need 1/2 cup for cornstarch mixed in a half cup water, reserved.
Pour the stock into a pan and bring to the boil. Add all the ingredients up to and including the wood ear mushrooms. Rinse and drain yuba and wood ear once rehydrated, then. Yum refers to the spicy and sour flavor combination.
spicy hot and sour soup step by step:
- In large stock pot add the 8 cups of water and bouillon cubes and bring to a boil until all bouillon cubes are dissolved..
- Add shredded pork, bamboo shoots, cabbage, mushrooms, hot chili peppers, and tofu..
- Boil 3-5 minutes, until mushrooms and cabbage are tender..
- Add white rice vinegar, sesame oil, sugar, dark soy sauce, salt, white and black pepper..
- Allow to simmer for 3-5 minutes..
- Stir in cornstarch mixture to thicken and remove from heat..
- Pour beaten eggs in a slow stream while constantly stirring in one direction..
- Allow to sit 1-2 minutes, then stir in green onions..
- Serve hot and enjoy!.
There are many variations of Tom Yum Soup in Thailand. Yet this classic recipe, and most popular version, is sometimes called Tom Yum Goong or Tom Yum Kung. Both of the words Goong and Kung refer to shrimp or prawns. So in essence, the name means "Boiling Hot and Sour Shrimp" soup. Chinese restaurant-style hot and sour soup made easy!
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