Fried Wonton Chicken. Many people don't like deep-frying but there is no way to have great wontons if you don't deep-fry. A wonton is a dumpling with a meat or vegetable filling inside. My easy fried wonton recipe has a mixture of ground chicken and seasonings inside.
PORK FILLING This recipe uses pork, but feel free to make a vegetarian version with diced veggies or rice!
Or substitute the ground pork for ground chicken, beef, or turkey.
WONTON WRAPPERS Wonton wrappers are perfect for a delicious bite-sized appetizer.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, fried wonton chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Wonton Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Fried Wonton Chicken is something that I've loved my whole life. They're fine and they look fantastic.
Many people don't like deep-frying but there is no way to have great wontons if you don't deep-fry. A wonton is a dumpling with a meat or vegetable filling inside. My easy fried wonton recipe has a mixture of ground chicken and seasonings inside.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried wonton chicken using 8 ingredients and 4 steps. Here is how you cook that.
Composition for Fried Wonton Chicken:
- Require 2 piece chicken breast.
- Need 3 pinch for salt and pepper.
- Need 3 pinch of chicken powder.
- You need 4 clove for garlic, minced.
- Require 3 tbsp - sesame oil.
- Require 1 package for wonton skin, available in asian grocery.
- Require for canola oil or vegetable oil to fry.
- Prepare sweet and chilli sauce or sriracha sauce to dip the wonton.
In a pinch, you can use dumpling wrappers, egg roll wrappers, or spring roll wrappers. You can fold these wontons any way you like. I've provided instructions below to fold them as shown in these photos, but you can also simply fold the wrapper over to make a triangle shape if that's easier. In a large bowl, combine the chicken, carrots and water chestnuts.
Fried Wonton Chicken how to cook:
- To make the chicken stuff : blend the chicken breast with garlic,salt pepper,chicken powder, and sesame oil in the food processor untill all mixed. you may add more sesame oil as you wish,it gives more flavour and smoothen the mixture.
- Put a teaspoon of chicken mixture in the wonton skin and fold it like a dim sum until all the stuff finished.
- Fry the wonton in a deep frying pan with canola oil or vegetable oil in a medium heat till its golden brown.
- Serve the wonton with sweet and chilli or sriracha sauce.
In a small bowl, combine the cornstarch, water, soy sauce and ginger until smooth. Add to chicken mixture; toss to coat. Connect the two lower points of the wrapper and moisten to seal and make a hat shape. Repeat with remaining chicken and wonton wrappers. Pre-soak the mushrooms if using dried shiitake mushrooms (then squeeze any water from the mushrooms and reserve the soaking liquid--if using fresh mushrooms, skip this step).
So that's going to wrap it up for this special food fried wonton chicken recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
