How to Make Quick Chinese Green Chilli Chicken Curry 😋





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Chinese Green Chilli Chicken Curry 😋. Green chili chicken curry is a big, bold curry. So it uses a big, bold curry gravy. One with the flavours you'd expect in a madras, jalfrezi or ceylon curry.

Chinese Green Chilli Chicken Curry 😋 Lean as it's lower in calories and fat than an average restaurant curry. Mean as you get bags of flavour from minimal ingredients! Andhra Green Chili Chicken Curry - when i say chilli chicken… i really mean it! :-) This is not your typical INDO CHINESE chilly chicken… but its green chilli chicken made purely with spicy green chilies… Tasted one of the dry version at a restaurant back in chennai… and ever since wanted to replicate it in our style…. so lets get into the recipe for the gravy style of this dish….

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chinese green chilli chicken curry 😋. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Green chili chicken curry is a big, bold curry. So it uses a big, bold curry gravy. One with the flavours you'd expect in a madras, jalfrezi or ceylon curry.

Chinese Green Chilli Chicken Curry 😋 is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Chinese Green Chilli Chicken Curry 😋 is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese green chilli chicken curry 😋 using 12 ingredients and 2 steps. Here is how you can achieve it.

Ingredients for Chinese Green Chilli Chicken Curry 😋:

  1. Need of Boneless chicken (1 kg).
  2. Give for Salt (1 tsp).
  3. Need for Black pepper powder (1 tsp).
  4. Prepare - Crushed red chilli flakes (2 tbsp).
  5. Require - Green chillis (5 sliced).
  6. Require for Vinegar (1 tbsp).
  7. Need Garlic paste (1 tsp).
  8. You need of Oil (1/2 cup).
  9. Require - Water (1 cup).
  10. You need for Cornflour slurry (1/2 cup for thickening).
  11. Give of Spring onions for garnish (1/2 cup).
  12. Prepare - Serve with my chinese fried rice.

Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens. A perfect side dish for roti/Indian flatbread, bhatura, plain rice, or even just plain bread. Mint leaves, coriander leaves, and green chillies are the base for this curry and yogurt make the chicken tender and juicy.lastly, butter makes it more flavorsome. All along India's eastern border, Indian and Chinese flavours collide, creating an array of intriguing, delicious Indo-Chinese dishes.





Chinese Green Chilli Chicken Curry 😋 step by step:

  1. In a wok heat oil add chicken and garlic paste, sauté until white. Then add vinegar, spices and green chillis. Now mix well..
  2. Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy.

Chilli chicken is a classic example - a rich, silky mixture of soy sauce, spring onion, sesame, chicken, and of course, plenty of chillis. Feel free to reduce the latter if you want to bring down the heat levels. Delicious spicy chinese style green chilli chicken which taste so delicious. A perfect sidedish that goes well with fried rice or noodles. Chinese style recipes are my absolute favorite, i love to make them quite often because of their taste.

So that is going to wrap this up with this special food chinese green chilli chicken curry 😋 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!