Chinese Steam Chicken with Mushroom Black Fungus 冬菇蒸雞. A popular Chinese dish, great with rice. Steamed Chicken with Shiitake Mushroom and Sausage 臘味冬菇蒸雞. Chinese Steamed Dungeness Crab on Rice 溫哥華蟹籠仔蒸飯.
Steam Chicken with Black Fungus Easy Recipe More information Find this Pin and more on CHINESE COOKING by Vivien Vijayan.
Steam Chicken with Black Fungus Easy Recipe Tetap aman dan sehat.
Simply steaming them together is tasty enough.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, chinese steam chicken with mushroom black fungus 冬菇蒸雞. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese Steam Chicken with Mushroom Black Fungus 冬菇蒸雞 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Chinese Steam Chicken with Mushroom Black Fungus 冬菇蒸雞 is something that I've loved my entire life. They're nice and they look wonderful.
A popular Chinese dish, great with rice. Steamed Chicken with Shiitake Mushroom and Sausage 臘味冬菇蒸雞. Chinese Steamed Dungeness Crab on Rice 溫哥華蟹籠仔蒸飯.
To begin with this particular recipe, we have to prepare a few components. You can cook chinese steam chicken with mushroom black fungus 冬菇蒸雞 using 10 ingredients and 4 steps. Here is how you cook that.
Composition Chinese Steam Chicken with Mushroom Black Fungus 冬菇蒸雞:
- Need 1/2 Chicken.
- Prepare 2 tsp for light soya sauce.
- Need 1 - capful of white rice wine.
- Give 1/4 tsp of sugar.
- You need 1 tsp for sesame oil.
- Need 2 tsp - corn starch.
- Require 4 for dried mushrooms.
- You need 4 pcs of sweet dates.
- Prepare of black fungus.
- Require - spring onions (optional).
With red dates and black fungus, the taste will be even better.
Chinese Steam Chicken with Mushroom Black Fungus 冬菇蒸雞 how to cook:
- Made ingredients any parts of the chicken is good and chop them in chunks. Remove yellow fats from chicken so its less oily. Dates cut in half and remove the seed. Black fungus and mushroom soak in water until soft. Mushrooms slice and remove stem..
- For chicken any parts will do which most people prefer thigh areas but i prefer chicken breast but its gonna be about rough. Rinse chicken pat dry. season the chicken with soya, wine, sugar, sesame oil for 1 hr. Before steaming place cornstarch mix well then add dates, mushrooms and black fungus mix well again..
- Boiling pot of water place chicken in and steam under med heat for 13mins..
- When cooked sprinkle with spring onions then serve hot. Done!.
So that is going to wrap it up with this exceptional food chinese steam chicken with mushroom black fungus 冬菇蒸雞 recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
