Custard Sheer Khorma. Learn how to make SHEER KHURMA. A perfect and quick dessert for celebrations. Sheer Khurma شیر خورمہ - Pudding, Kheer, Jelly, Custard Sheer Khurma is a traditional dessert of Pakistani homes that is served at the occasion of Eid as a breakfast.
Sheer khurma or sheer khorma is a festival vermicelli pudding prepared by Muslims on the festival of Eid in Afganisthan , Pakisthan , India and parts of Central Asia. It is a traditional Muslim festive breakfast and a dessert for celebrations. This dish is made from various dry fruits, vermicelli, thickened milk, sugar etc.
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, custard sheer khorma. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Custard Sheer Khorma is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Custard Sheer Khorma is something that I've loved my whole life. They are fine and they look wonderful.
Learn how to make SHEER KHURMA. A perfect and quick dessert for celebrations. Sheer Khurma شیر خورمہ - Pudding, Kheer, Jelly, Custard Sheer Khurma is a traditional dessert of Pakistani homes that is served at the occasion of Eid as a breakfast.
To begin with this recipe, we must first prepare a few components. You can cook custard sheer khorma using 9 ingredients and 8 steps. Here is how you cook that.
Composition of Custard Sheer Khorma:
- Provide 1 liter of milk.
- Need 1 cup - coloured pasta Seviyan.
- Give 1/2 cup cream.
- Prepare 1 cup - sugar or up to you.
- You need 1 1/2 tbsp for custard powered.
- Need 1 tbsp - raisins.
- Give 3-4 - dry dates.
- Prepare of Garnishing.
- Need for Pistachio crushed.
Sheer Khurma And Rabri Shake - Sheer Khurma is a main dish on day of Eid at the table. Prepare traditional Sheer Khurma with delicious recipe. Sheer Khurma Recipe by Mubashir Saddique Village Food Secrets Condensed Milk Recipe
Custard Sheer Khorma making process:
- Sub ingredients ready Kar lein..
- Custard ko 3 tbsp milk main Dal ky mix kar lein..
- Milk main seviyan Dal ky paka lein..
- Slightly soft ho Jaye tu raisins and dry dates Dal dein. Dry dates ko slices kar lein..
- Seyviyan (vermicelli) soft ho Jaye tu custard Dal ka mix kar lein aur thick ho Jaye tu stove band Kar dein..
- Seviyan cool down ho Jaye tu cream Dal dein Garam custard main cream nahi dalni. cream ko mix kar lein..
- Bowl main Dal ky pistachio aur raisins sy garnish Kar lein..
- Fridge main rakhy aur thanda serve Kary..
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