"Sheer Khurma". Sheer khurma recipe with step by step photos - Sheer khorma Or Sheer korma Is a rich Mughlai dessert of vermicelli pudding made during festive occasion of eid ul-fitr. Sheer khurma is made with milk, vermicelli, dried dates and sugar. 'Sheer' stands for milk and 'Khurma' stands for dates in persian language. Sheer khurma or sheer khorma (Persian: شير خرما ‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia.

"Sheer Khurma" Sheer khurma is a dish that originated in one area along the Silk Road and then gained popularity in other parts of it. It is originally Persian, but is now popular across the Indian sub-continent and Central Asia. You'll find a few variations to this dish around the region.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, "sheer khurma". It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

"Sheer Khurma" is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. "Sheer Khurma" is something that I've loved my entire life.

Sheer khurma recipe with step by step photos - Sheer khorma Or Sheer korma Is a rich Mughlai dessert of vermicelli pudding made during festive occasion of eid ul-fitr. Sheer khurma is made with milk, vermicelli, dried dates and sugar. 'Sheer' stands for milk and 'Khurma' stands for dates in persian language. Sheer khurma or sheer khorma (Persian: شير خرما ‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have "sheer khurma" using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients requirements - "Sheer Khurma":

Need 1 tbsp - ghee.
Provide 1/2 cup for dry dates (soaked).
You need 8-10 cashewnut (soaked).
Need 8-10 - pistachios (soaked).
Prepare 8-10 almonds (soaked).
Require 1/2 cup vermicelli (crushed).
Need 1 liter for milk.
You need 1/4 cup sugar.
Require 1/2 tsp for cardamom seeds (crushed).
Require 1 tsp of kewra water.

Pretty much all include milk, vermicelli and dates at a minimum. Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! The dish literally means milk with dates. Its often made during Eid in the Indian subcontinent, Afghanistan and also parts of central Asia.

"Sheer Khurma" steps:

In a pan, add milk, sugar and cardamom seeds, mix well and bring to a boil stirring continuously..
In another pan, add ghee and let it melt, add dry dates and fry for 1 minute..
Add cashewnuts, pistachio and almonds. Fry for 2 minutes and set aside..
In milk, add fried vermicelli, mix well and cook on low flame for 3-4 minutes..
Add fried nuts, mix and simmer for 10 minutes..
Add kewra water and mix well..
Serve hot..

Eid festivities are kind of incomplete until and unless you have Sheer Khurma! Sheer khurma or sheer khorma is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. Sheer khurma, which literally means 'milk with dates', is a vermicelli pudding that is very popular in Muslim communities around the world. It is often served on religious holidays like Eid or Ramadan.

So that's going to wrap it up with this special food "sheer khurma" recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!