Sugar free Wheatflour Chocolate Cake. Sugar-Free Flourless Chocolate Fudge Cake: Gluten-Free. Spelt Flour: because its free from wheat and higher in fibre, plus its less processed than traditional white flours. As grains are a no-no on a Keto diet (as well as on a sugar free / low carb diet), most Keto cake recipes use either almond flour or coconut flour or both.
This sugar free cake recipe was a twist on our traditional chocolate cake.
It's lower in calories so you can enjoy as big of a slice as you'd like…no guilt included!
Don't confuse this with unsweetened baker's chocolate, it needs to be sweetened but sugar-free.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, sugar free wheatflour chocolate cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Sugar-Free Flourless Chocolate Fudge Cake: Gluten-Free. Spelt Flour: because its free from wheat and higher in fibre, plus its less processed than traditional white flours. As grains are a no-no on a Keto diet (as well as on a sugar free / low carb diet), most Keto cake recipes use either almond flour or coconut flour or both.
Sugar free Wheatflour Chocolate Cake is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Sugar free Wheatflour Chocolate Cake is something which I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook sugar free wheatflour chocolate cake using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients requirements - Sugar free Wheatflour Chocolate Cake:
- Provide 3/4 Cup Wheat Flour (250 ml Cup).
- You need 1/4 Cup cocoa powder.
- You need 3/4 Cup - deseeded dates.
- Provide 3/4 Cup+ 1 Cup milk.
- You need 1 for medium size ripe banana.
- Require 1 tsp for baking powder.
- Provide 1/2 tsp of baking soda.
- Require of To garnish with :-.
- You need of Chocolate vermicelli.
Earlier this year my daughter asked me if I could "write" Happy Birthday on top of her homemade cake, and I practically laughed out loud at the thought of what that would. Delicious chocolate cake which has no butter, oil or flour. This is made sugar free and sweetened with natural sugar. Taste so moist and can be served with a scoop of icecream or sauce.
Sugar free Wheatflour Chocolate Cake making:
- In a bowl take pitted dates.Add 3/4 Cup warm milk and let it soak for 15 mins.In a mixi jar add Soaked dates with milk.Add peeled and Chopped banana to it.Grind it into fine mixture.Transfer to a mixing bowl..
- In a vessel place a strainer and sieve wheat flour, cocoa powder,baking powder and baking soda together.Add to the dates banana mixture.Whisk it well.Add a cup of normal milk.Mix it by cut and fold method.Cake batter is ready..
- PreHeat a kadhai with salt and stand for 5 minutes.Pour the cake batter in a greased tin.Tap it 2-3 times to remove air bubbles.keep in preheated kadhai.Cover and bake for 35 min.check by inserting tooth pick in it..
- Off the flame.Take out the cake tin.Let it cool.Demould it in a tray.cut its slices and Serve the Delicious sugar free chocolate cake..
This is a gluten free recipe which is super easy to make. It has no fat content at all. The cake is so tasty and chewy. It has intense chocolate taste to it. Stir together sugar, flour, whole wheat flour, baking soda and salt in a mixing bowl.
So that is going to wrap it up for this special food sugar free wheatflour chocolate cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
