Sheer korma. Sheer khurma or sheer khorma (Persian: شير خرما ‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. This dish is made from various dry fruits, vermicelli, thickened milk.

Hyderabadi Sheer Khurma or Sheer Korma is a traditional recipe that is a must-make for the festival of Eid. This Eid dessert is made using nylon vermicelli cooked in milk and dry fruits. Saffron is added to it for a unique flavor.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, sheer korma. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sheer korma is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sheer korma is something which I've loved my entire life.

Sheer khurma or sheer khorma (Persian: شير خرما ‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. This dish is made from various dry fruits, vermicelli, thickened milk.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sheer korma using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients requirements - Sheer korma:

Provide 500 ml of milk OR 2 cups full fat milk.
Provide 1 tbsp of ghee.
Give 1 1/2 tbsp for sugar or as required (the dates and raisins add a lot of sweetness to the milk, so add sugar accordingly.).
Prepare 1/2 cup of broken seviyan (whole wheat vermicelli).
Give 7-8 of cashews, chopped (kaju).
Need 8-9 of almonds, sliced (badam).
You need 8-9 of unsalted pistachios, sliced (pista).
You need 8-9 dates seedless, chopped.
Prepare 4 green cardamoms (choti elaichi) - crushed to a powder in a mortar-pestle.
Prepare 1/2-1 tbsp for chironji (charoli).
Give 1 tbsp golden raisins (kishmish).
Require 1/2-1 tbsp - rose water.

This Sheer Khurma recipe or sheer korma dessert is made with vermicelli/seviyan/sewiyan saute'd in ghee and then added to the thickened milk with dates, sugar and dry fruits. Below are the detailed instructions on the special eid recipe. Sheer khurma recipe below, Ramadan eid special dessert: Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! The dish literally means milk with dates.

Sheer korma making process:

Roast the seviyan till golden and keep aside. if you want then you can roast the seviyan in ghee also..
In the same pan heat ghee and add chopped dry fruits and saute for 3-4 minutes stirring often..
Heat milk in a saucepan and let it come to a boil. lower the flame and simmer for 8-10 minutes till the milk slightly thickens..
Add the roasted seviyan and sugar to the milk and simmer till the seviyan are cooked and have become soft for about 8-10 minutes on a low flame..
The milk will also thicken and reduce in volume..
Add the whole dry fruit mixture and cardamom powder..
Switch off the heat and stir..
Taste the sheer kurma and add more sugar if required..
Serve the sheer khurma hot, warm or chilled..
You can also garnish sheer khurma with saffron strands or rose petals or dry fruits or powdered cardamom..
If you are using dry dates then don't saute them in ghee. instead cook them in milk. you can also soak overnight to soften them..

Its often made during Eid in the Indian subcontinent, Afghanistan and also parts of central Asia. Eid festivities are kind of incomplete until and unless you have Sheer Khurma! Sheer khurma is traditional and rich Eid dessert from Hyderabad. A festive dessert which is specially prepared on Eid-ul-Fitr and in the month of Ramadan for Iftar. Festivals are the great excuse to indulge in delicious rich desserts.

So that's going to wrap it up with this special food sheer korma recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!