Mango Sheer Korma. Sheer khurma or sheer khorma (Persian: شير خرما , romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. This dish is made from various dry fruits, vermicelli, thickened milk. ramadankarim #flavoursoframadan #mango #kheer #mangokheer The easiest recipe you can find on YouTube to make - Mango Kheer or sheer korma with … Hyderabadi Sheer Khurma or Sheer Korma is a traditional recipe that is a must-make for the festival of Eid.
Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Eid-ul-Fitr and Eid-ul-Adha. It is prepared by simmering milk with nylon vermicelli, dates, dry fruits and sugar. A popular signature Mughlai dessert adored by the Muslims across India, Pakistan and Afghanistan.
Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, mango sheer korma. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Sheer khurma or sheer khorma (Persian: شير خرما , romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. This dish is made from various dry fruits, vermicelli, thickened milk. ramadankarim #flavoursoframadan #mango #kheer #mangokheer The easiest recipe you can find on YouTube to make - Mango Kheer or sheer korma with … Hyderabadi Sheer Khurma or Sheer Korma is a traditional recipe that is a must-make for the festival of Eid.
To get started with this recipe, we must prepare a few ingredients. You can have mango sheer korma using 12 ingredients and 3 steps. Here is how you can achieve that.
Ingredients requirements of Mango Sheer Korma:
- Prepare 2 tbsp ghee.
- Give 1/4 cup of vermicelli (sevaiyan).
- Prepare 3 cups milk.
- Require 1/2 cup for sugar.
- Give 2 tbsp raisins (kismish).
- You need 1 tsp - chirongi nuts (charoli).
- Need 1/4 cup of chopped dried fruits.
- Prepare 2 tbsp for rose water.
- Require 1 - big mango cut into cubes.
- Prepare 2 tbsp of dates (khajur).
- Require 1/2 tsp cardamom (elaichi) powder.
- Give 1 tsp - cardamom (elaichi) powder.
The same rule applies to the sheer korma as well. In an authentic sheer korma recipe, nylon vermicelli is used. And the taste of kheer prepared with that variety of vermicelli is distinct. In case, nylon vermicelli is not available use the regular one.
Mango Sheer Korma steps:
- Heat the ghee in a deep pan, add the vermicelli and cook till it turns golden brown and the sugar and milk and cook till the sugar dissolves..
- Add the dry fruits and raisins, mix well and allow it to simmer for 3 to 4 min. Add fresh dates, charoli, cardamom powder and rose water and simmer for another 1 to 2 minutes. If the sheer korma is too thick, add a little hot water and mix gently..
- Remove from the flame and garnish with some more dry fruits and mango cubes and serve hot or cold garnished with cardamom powder..
Roasting seviyan and dry fruits for the korma is an essential step in the recipe. sheer khurma Author: EasyRecipes. Recipe type: Dessert Cuisine: Indian Print Sheer korma or Sheer khurma is a vermicelli pudding prepared by most of the Muslims all over the world during their popular festive called the Eid ul-Fitr. The Sheer korma is made of a special type of vermicelli, whole milk, sugar, dates and depending on the region. Sheer korma or Sheer khurma is a vermicelli pudding prepared by most of the Muslims all over the world during their popular festive called the Eid ul-Fitr. It is a traditional and customary Muslim festive breakfast and a dessert for celebrations.
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