Dabeli Pinwheel. how to make kacchi dabeli with a detailed photo and video recipe. an extremely popular gujarati street food snack recipe made with indian pav bread and stuffed with a unique blend of masala. the recipe looks very similar to the maharashtrian vada pav snack but has a combination of taste and flavours in it. generally, dhabeli snack is consumed as an evening. Spread pieces on a plate and put in freezer for some time. Once the pieces are firm, put in a container, spread wax paper and you can layer a second layer of dabeli twists on top.

Dabeli Pinwheel Dabeli recipe - This is a Dabeli recipe street style. Dabeli is an authentic Indian, Gujarati snack which is also known as kutchi dabeli or double roti. It is originated from Kutch region of Gujarat hence it is also called as kutchi dabeli.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, dabeli pinwheel. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dabeli Pinwheel is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Dabeli Pinwheel is something that I have loved my entire life. They're nice and they look fantastic.

how to make kacchi dabeli with a detailed photo and video recipe. an extremely popular gujarati street food snack recipe made with indian pav bread and stuffed with a unique blend of masala. the recipe looks very similar to the maharashtrian vada pav snack but has a combination of taste and flavours in it. generally, dhabeli snack is consumed as an evening. Spread pieces on a plate and put in freezer for some time. Once the pieces are firm, put in a container, spread wax paper and you can layer a second layer of dabeli twists on top.

To get started with this particular recipe, we must prepare a few components. You can cook dabeli pinwheel using 25 ingredients and 10 steps. Here is how you cook that.

Composition for Dabeli Pinwheel:

Prepare 1/2 cup Moong Dal.
Require 1 medium size onion chopped fine.
You need 1 for large sweet potato.
You need 1/2 tsp - turmeric powder.
Need as required Few sprigs of coriander leaves chopped fine.
Provide as required for Few pomegranate to garnish.
Give as required for Few roasted peanuts to garnish.
Provide 5-6 Tbsp for butter.
Give as required - Dabeli Masala.
You need 1 of whole red chilli.
Provide 1/2 tsp coriander seeds.
Provide 1/2 tsp - cumin seeds.
You need 1 ” cinnamon stick.
Provide 2-3 cloves.
Prepare As needed Mirchi Chutney.
Give 1 of Kashmiri Red chilli.
You need 2-3 for garlic pods chopped fine.
Prepare 1 for lime juice.
You need as needed Little jaggery.
Give as per taste for Sour-sweet Chutney.
You need 4-5 Dates.
Prepare 4-5 of raisins.
Give as per taste Salt.
You need as per taste for grated Cheese.
Provide 1/2 tsp of asafoetida.

It is a perfect Indian snack for your family and friends. Dabeli is one of the best Indian snacks and this is the best recipe for it. Something so good calls for little preparation. Dabeli gets its heat from a few Indian spices which combine to make dabeli masala.

Dabeli Pinwheel instructions:

Soak the Moong Lentil for 30 mins and make a purée with water. Should be thin consistency for Chilla.
Make Dabeli Masala by roasting whole red chilli, coriander seeds, cumin seeds, cinnamon and cloves. Make a powder.
Mix the Dabeli Masala to the Moong Dal purée. Add turmeric powder, salt and mix well. Set aside.
Boil Sweet potato. Peel, cool and mash. Chop the onions and coriander leaves.
In a non-stick pan add butter and add asafoetida. Add chopped onions and sauté until pink in colour. Add mashed potatoes, Dabeli Masala and sweet-sour Chutney of Dates and raisins made into a purée. Mix very well. Add salt and mix again. Add chopped coriander leaves. Set aside to cool.
In the same non-stick pan add butter and take two ladle of Moong Dal batter. Spread it out. Flip the side once done and then set aside to cool.
On the kitchen counter spread the Moong Dal Chilla and spread the Mirchi Chutney of Kashmiri red chilli, garlic, lime juice and jaggery..
Spread the potato mix on it all sides. Add the grated cheese and roll tight.
Cut the pinwheels and set aside. In a non-stick pan take 1/2 tsp butter and pan fry the pinwheels until brown in colour on both sides.
Serve hot by garnishing with pomegranate, roasted peanuts and chopped coriander leaves.

It gets its bite from the roasted masala peanuts. A couple of chutney recipes are an integral part of dabeli recipe. Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Its a very popular street snack and can be easily found in Mumbai as well as Gujarat. Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically the Indian bun - called as pav, drizzled with a spicy and sweet chutney and some.

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