How to Make Any-night-of-the-week Chicken ala King





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Chicken ala King. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice, toast, or noodles.

Chicken ala King One bite will have the whole family shouting, "Long live Chicken a la King!"Here, we call for deli-roasted chicken, but this is a great recipe to prepare if you have leftover cooked chicken or turkey—just substitute it in. You can also use a quick skillet chicken or boiled chicken. But for a weeknight cook in a time crunch, there's.

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken ala king. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice, toast, or noodles.

Chicken ala King is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken ala King is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chicken ala king using 24 ingredients and 12 steps. Here is how you can achieve it.

Ingredients requirements for Chicken ala King:

  1. Give - SAUCE.
  2. Require 1/4 cup butter, salted or unsalted.
  3. Give 6 tbsp of all-purpose flour.
  4. Give 2 of Shallots, minced.
  5. Need 2 garlic cloves, minced.
  6. You need 1/4 cup for dry white wine.
  7. Provide 3 3/4 cup chicken stock, homade if possible.
  8. Require 1/2 tsp black pepper and salt to taste.
  9. Provide 1/2 tsp for dryed thyme.
  10. Prepare 1 tsp of fresh lemon juice.
  11. Provide 1 tsp for hot sauce, such as Franks brand.
  12. Give 1/2 cup - heavy cream.
  13. Need 1/4 cup of grated romano cheese.
  14. Prepare 1/4 cup - chopped parsley.
  15. Give of CHICKEN AND VEGETABLES.
  16. You need 1 1/2 lb of boneless, skinless chicken breasts.
  17. Provide 1 tbsp - olive oil.
  18. Provide 8 oz for mushrooms, sliced.
  19. Prepare 3/4 cup chopped celery.
  20. Give 3/4 cup of chopped onion.
  21. You need 3/4 cup chopped carrots.
  22. Require 2 tbsp - chicken broth.
  23. Prepare OPTIONS FOR SERVING.
  24. Prepare puff pastry shells, which is what I used today I used Pepperidge farms frozen puff pastry shells, baked. Other great serving options are split baked potatos,mashed potatos, rice, pasta, biscuits, toast or english muffins!.

In a large saucepan, melt butter; stir in flour and salt until smooth. Add the broth and milk; bring to a boil over medium heat. Chicken à la King (Franglais; 'King-style chicken') is a dish consisting of diced chicken in a cream sauce, and often with sherry, mushrooms, and vegetables, served over rice, noodles, or bread. It was also often served in a vol-au-vent or pastry case.





Chicken ala King how to cook:

  1. MAKE SAUCE.
  2. In a medium large saucepan melt butter, add shallots and garlic and soften.
  3. Add wine and cook until half gone then whisk in flour and cook on low 2 minutes.
  4. Slowly whisk in broth until smooth, add pepper, thyme, lemon, and hot sauce, bring to a low simmer ad simmer about 30 minutes..
  5. Add cream and parsley ad cook 2 minutes, taste for salt and pepper. Remove from ,heat and add cheee stir in set aside.
  6. COOK CHICKENPOX VEGETABLES.
  7. In a large skillet heat olive oil. Season chicken with salt and pepper. Saute turning once until cooked trough, remove to a plate.
  8. Add all chopped vegetables to skillet chicken was cooked in sprinkle lightly with salt and pepper, saute 2 minutes.
  9. Add the 2 tablespoons chicken broth , cover and steam vegetables until cooked through about 15 minutes.
  10. Add reserved sauce to vegetables.
  11. Add chicken, cut into bite sized pieces and heat through.
  12. Serve on pastry shells or any of re othere Options for serving. A green salad bows great with this as well..

History Classic Chicken a la King is rich and creamy and made from scratch. This easy dinner recipe is great served over rice, pasta, toast, or biscuits! Can you freeze Chicken a la King? Yes, you can freeze chicken a la king, but it is better if you eat it fresh. If you still want to freeze this dish wait until it has cooled, then place it in freezer.

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