Baked potato and broccoli casserole. Drizzle with olive oil, salt and pepper and toss to coat with spoon or hands. Add in broccoli and chopped bell pepper, and sprinkle with thyme. Gently stir potatoes and then top with.
This is seriously just like a broccoli cheddar twice-baked potato… but in an easy casserole form the whole family will enjoy without having to prepare each baked potato individually.
The leftovers are even better the next day.
A win-win situation here! 🙂 You can also prepare this ahead of time in the casserole dish and bake the next day.
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked potato and broccoli casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked potato and broccoli casserole is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Baked potato and broccoli casserole is something that I've loved my entire life. They are nice and they look wonderful.
Drizzle with olive oil, salt and pepper and toss to coat with spoon or hands. Add in broccoli and chopped bell pepper, and sprinkle with thyme. Gently stir potatoes and then top with.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked potato and broccoli casserole using 7 ingredients and 6 steps. Here is how you cook that.
Composition of Baked potato and broccoli casserole:
- Prepare 4 cup cubed potatoes (approx. 3 large), or a small bag of baby potatoes, that's what I used for this.
- Give 2 cup for broccoli florets.
- Require 4 slice for bacon (regular cut), cook and crumble.
- Require 1/4 cup olive oil, or 2 tablespoons + 2 tablespoons bacon drippings.
- You need 1/2 tsp salt, or more, this was enough for me.
- Require 1 1/2 cup for shredded cheddar.
- Require 2 scallions, finely sliced.
Place the potatoes in a large pot and cover with water. Drain the potatoes and then transfer them back to the hot pot. Place broccoli florets into a steamer or colander set over a pan of boiling water. Spread mashed potatoes into the prepared baking dish; sprinkle with cheeses, topped with broccoli.
Baked potato and broccoli casserole instructions:
- Preheat oven to 350°F Fahrenheit. Spray 8x8 or larger casserole dish with cooking spray..
- In a large bowl combine potatoes, broccoli, olive oil, bacon drippings (if used), and salt..
- Stir in bacon and 3/4 cup of cheese..
- Spoon mixture into prepared dish and sprinkle remaining 3/4 cup cheese on top..
- Cover with foil and bake about 60 minutes. Uncover and bake for 15 more minutes or until potatoes are soft..
- Remove from oven and sprinkle scallions on top..
Add potatoes, ham and broccoli to sauce; stir gently to coat. Broccoli Side Dish Recipes Mashed Potato Recipes. Twice-baked potatoes take casserole form in this five-star dish. "For a creamier casserole, use a potato masher and mash potatoes thoroughly," recipe submitter Tay says. Looking for potato casserole side dishes? This is a great casserole that I threw together one day when a friend requested Broccoli au Gratin for her birthday dinner.
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