Chinese Herbal Chicken Soup (Dun Ji Tang). Great recipe for Chinese Herbal Chicken Soup (Dun Ji Tang). The body will need help in recovering after fighting off the cold. Said to improve stamina, the Chinese Herbal Chicken Soup is a popular healthy home cooked meal.
They not only improve our health but they're delicious too.
Si Shen Tang (四神汤) is easy to prepare and is said to be good for the spleen and digestive system.
As a Cantonese I grew up drinking Mom's nutritious chicken soup.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, chinese herbal chicken soup (dun ji tang). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chinese Herbal Chicken Soup (Dun Ji Tang) is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Chinese Herbal Chicken Soup (Dun Ji Tang) is something that I have loved my whole life.
Great recipe for Chinese Herbal Chicken Soup (Dun Ji Tang). The body will need help in recovering after fighting off the cold. Said to improve stamina, the Chinese Herbal Chicken Soup is a popular healthy home cooked meal.
To begin with this particular recipe, we must prepare a few components. You can cook chinese herbal chicken soup (dun ji tang) using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients requirements - Chinese Herbal Chicken Soup (Dun Ji Tang):
- Provide 1 pc for Whole Chicken Leg (bone in).
- Provide 1 tsp for Salt.
- You need 1.5 litres - Water (or as needed).
- Give Dun Ji Tang herbs;.
- Prepare 6 g of Astragalus Root (Bei Chi 北芪).
- Give 15 g of Codonopsis (Dang Shen 党参).
- Give 11 g Chinese Yam (Huai Shan 淮山).
- You need 23 g for Solomon's Seal (Yu Zhu 玉竹).
- Prepare 23 g of Wolfberries (Goji Zi 枸杞子).
- Need of Optional.
- Provide 20 g - Red Dates.
- Give 20 g of Dried Longan.
But I'm quite clueless on Chinese herbs and its benefits. Home > Chicken Soups > Herbal Chicken Soup. One of the most distinctive features of Chinese soup making is the pairing of Chinese herbs with chicken and pork. Basic herbs like goji berries (wolfberries), dried Chinese yam (Huái Shān), solomon's seal (Yù Zhú) and dried red dates are mild and can be taken by the whole family.
Chinese Herbal Chicken Soup (Dun Ji Tang) process:
- CHICKEN; rinse the chicken. Dry the chicken with kitchen towels and then salt it. Let it sit for 30 minutes..
- STEW; In a pot, place in all the Herbs as well as Water and chicken. Bring it to a boil and then turn down the heat to a simmer. REMOVE any scum from the surface and let the soup cook for 1 hour or until the liquid has been reduced by half..
- SERVE; turn off the heat, remove the chicken and let it rest for 10 minutes. Then, chop the chicken into serving size. Taste the soup to see if it needs to be seasoned. Serve in a bowl..
I prefer a stronger herbal taste in my soup so I added the rest of the other herbs and used the amount required according to a pre-packed herbal soup that I tried. Sometimes I also add cooked whole grains, such as brown rice, barley, or wheat berries, to make it into a wholesome grain soup. The herb mix I used in this recipe is The Chinese Herbal Soup Mix for Immunity & Health. You can cook herbal chicken soup on a stovetop, in a slow cooker, or a pressure cooker. An Introduction to Chinese Herbal Soup Ingredients ».
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