Vegetable Manchurian. Now deep fry the vegetable balls in. Veg Manchurian Dry - An excellent starter snack or as a side dish with hakka noodles or chow mein.; Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice.

Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. The term Manchuria refers to a region in North East china and people from that region were known as Manchus or manchurians. Vegetable Manchurian, Veg Manchurian with gravy Recipe, Manchurian gravy with detailed step by step photos.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, vegetable manchurian. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Now deep fry the vegetable balls in. Veg Manchurian Dry - An excellent starter snack or as a side dish with hakka noodles or chow mein.; Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice.

Vegetable Manchurian is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Vegetable Manchurian is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetable manchurian using 10 ingredients and 6 steps. Here is how you cook that.

Composition of Vegetable Manchurian:

Require 3 tbsp for all-purpose Flour/ Maida.
Prepare 3 tbsp - Cornflour.
Need 3 tbsp for Rice flour.
Give To taste Salt.
Provide 4 spoon of Ginger garlic paste.
You need 1 cup mix veg(Onion, cabbage,carrot, bell papers,tomatoes).
Provide 1 tsp - Tomato Sauce.
You need 1/4 tsp - soya sauce.
Require 1/2 tsp for red chilli sauce.
You need 1/2 tsp for chilli sauce.

Vegetable Manchurians are deep fried vegetable balls in a soya sauce based gravy. vegetable Manchurian recipe is an Indo Chinese veg Manchurian dish that has become so famous that it is available everywhere these days, from roadside eateries and local restaurants to Indian wedding menus. Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Dry Vegetable Manchurian is a very popular recipe across India.

Vegetable Manchurian step by step:

Take a cabbage grind it well.
Then put flour in it,cornflour,riceflour,salt,ginger garlic paste.
Mix it well then take a small portion of mixture and roll it on hand and make small balls.
Take a pan for frying put some oil in it... Heat the oil and then put 3 to 4 small balls of manchurian.
Fry in medium low flame,fry until it became gold brown light colour.
Remove all the balls and take a cabbage cut into small pics.. Take a pan put some oil add cabbage and mix all the sauce in it leve for 2 min.. Add the manchurain in it and smoothly mix.. Take a cabbage leave in put all mancurain in it and serve it to all And ya it's done enjoy it.

It can be found in many Indian restaurants and is commonly served in parties. It is also a very popular street food and spicier. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Print Pin Rate. manchurian gravy recipe

So that is going to wrap this up for this exceptional food vegetable manchurian recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!