Indo Chinese Sizzler. Chinese Sizzler Recipe - Step by step Pictures. You can follow the step by step recipe I've posted before. You could also make Paneer Chilli or Potato Chilli if you don't want to go through the long process of making the manchurian.

Indo Chinese Sizzler The sizzling Chinese Sizzler is one of the most loving dish in India. Chinese cuisine and Chinese sauces, combinely gives a heaven taste when served on hot sizzling plate. Spicy Chicken, Fried Rice and Vegetables, this combination will surely satisfy your taste buds.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, indo chinese sizzler. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Indo Chinese Sizzler is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Indo Chinese Sizzler is something which I've loved my whole life.

Chinese Sizzler Recipe - Step by step Pictures. You can follow the step by step recipe I've posted before. You could also make Paneer Chilli or Potato Chilli if you don't want to go through the long process of making the manchurian.

To get started with this particular recipe, we have to prepare a few components. You can cook indo chinese sizzler using 39 ingredients and 9 steps. Here is how you cook it.

Ingredients Indo Chinese Sizzler:

Prepare For French Fries:.
Require 5-6 for Potatoes.
Need As required of Oil For Frying.
Need For of Veg Manchurian.
Need 1/2 Cup for Chopped Cabbage.
Need 1 Grated Carrot.
Need 1 Small Chopped Onion.
You need 2 tbsp - Chopped Spring Onions.
Need 2 chopped Capsicum.
Provide 4-5 tbsp of Corn Flour.
Give 1 tbsp - Cake Flour.
You need 1 tsp - Chilli Paste.
You need 1 tsp - Ginger Paste.
Provide 1 tsp - Garlic Paste.
You need 1 tsp Salt.
Require 1 tsp of Soya Sauce.
Prepare 2-3 pinches for Ajinomoto.
You need 1 tbsp of Butter.
Require 1/2 tsp - Ginger,Chilli Garlic Paste.
Provide 1 tsp of Corn Flour.
Provide 3 tbsp - Water.
Give For for Manchurian Gravy.
Need 2 tbsp - Corn Flour.
You need 2 tbsp of Schezwan Sauce.
Need 2 tbsp of Chilli Sauce.
You need 2 tbsp of Tomato Sauce.
Prepare 1 tbsp - Soya Sauce.
Give 1/2 tbsp of Ginger Paste.
Prepare 1/2 tbsp of Garlic Paste.
Give 3 tbsp for Spring Onions.
Prepare 1/2 tbsp - Oil.
Require 2 Cups of water.
Require For for the rice:.
Need 2 Cups of cooked rice.
Give 4 tbsp of Boiled Chopped Carrot.
You need 4 tbsp for Boiled Chopped Peas.
Prepare 4 tbsp Boiled Sweet Corn.
Give 1 tbsp for Ghee.
Give As per taste for Salt.

Dragon Chicken Sizzler is a fusion dish which comes under Indian Chinese food. Indo Chinese recipes are considered to be an adaptation of Chinese seasoning and cooking techniques to appeal to Indian tastes. While there may not be much difference in cooking methods, the major differentiation is due to the use of vegetables native to India.. veg chinese sizzler, regular or schezwan fried rice, paneer fried rice, hakka . If you are a sizzler and Chinese food lover, then the Vegetarian Chinese Sizzler With Noodles & Momos Recipe is worth a shot.

Indo Chinese Sizzler process:

Firstly to make the French Fries,take 5-6 Potatoes and peel of the skin.Wash it and after it dries cut it into long fingers.In medium hot oil fry in small numbers and don't fry all at once.Once it is fried,take it out in a paper napkin.Once again on hot oil fry it till it's crispy.Remove from oil and take it in Paper Napkin.If you fry it twice it becomes crispy and less oily..
For the Manchurian,take 1/2 Cup chopped cabbage,1 grated or chopped carrots,1 small chopped onion,2 tbsp chopped spring onions,2 chopped green pepper,4-5 tbsp corn flour,1 tbsp cake flour (maida),1 tsp chilli paste,1 tsp ginger paste,1 tsp garlic paste,1 tsp salt,1 tsp soya sauce,2-3 pinches of ajinomoto and mix all the ingredients above.Take a pan and heat some oil at a medium hot flame.Make round balls of the dough prepared from these ingredients and fry them..
For the gravy,heat the oil and add spring onions,ginger and garlic pastes.Now add all sauces and dissolve the corn flour in water and add to the mixture..
Once it boils a little and has gravy consistency add the Manchurian and cook for 2-5 minutes..
For the rice,In a non stick pan add 1 tbsp Ghee and then add all the chopped vegetables,rice and salt per taste.Toss it and cook it and then the rice part is ready..
Serving Procedure is as follows,Take a Sizzler plate and heat it and add a little oil..
Place some cabbage leaves. above a little oil..
Now place the rice over the cabbage leaves..
Now put some French Fries on top of the rice.Now put the sizzling hot Manchurian on it and Garnish with more gravy and spring onions. Serve it hot!!!!.

Being downright delectable this sizzler has some classic Chinese dishes such as - Hakka Noodles, Vegetarian Momos, Steamed Beans, Kimchi and Grilled Tofu marinated in choice of sauces crusted with sesame seeds. Chilli paneer sizzler is a lovely barbecue recipe, that can be cooked with paneer and veggies. Indian cottage cheese is marinated in the unique flavors of sauces and placed on a griller. This sizzler can be served either as a snack dish or as a main course dish with the favorite accompaniments. Our sizzlers are our stand out dish.

So that is going to wrap it up with this exceptional food indo chinese sizzler recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!