Veg Manchurian Fried Rice. Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Here is how to make Veg Manchurian Recipe.
Its take some more time of work and contain lot of ingredients, but th… Veg Manchurian is one of the most popular Indian-Chinese gravy recipes.
Light, spongy, deep-fried vegetable meatballs dunked in a sweet and spicy luscious sauce is how you define manchurian.
This is a tried and tested recipe, and confidently I can say it has never failed to yield the most gratifying bowl of Manchurian gravy.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, veg manchurian fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Veg Manchurian is one of the most popular Indo Chinese style dish and is a great dish to serve with fried rice or noodles. It's easy to make and restaurant like taste can be easily achieved at home. Here is how to make Veg Manchurian Recipe.
Veg Manchurian Fried Rice is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Veg Manchurian Fried Rice is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veg manchurian fried rice using 22 ingredients and 9 steps. Here is how you can achieve it.
Ingredients of Veg Manchurian Fried Rice:
- Provide 1/4 cup of Cabbage finely chopped.
- Provide 1/4 cup of Carrot finely chopped.
- Provide 1/4 cup - Green capsicum finely chopped.
- Provide 1 tbsp + ¼ cup for Bean sprouts.
- Give 3 cups of Basmati rice cooked.
- Provide 2 tablespoons for Soy sauce.
- Provide 2 teaspoons - Vinegar.
- Give to taste Crushed black peppercorns.
- Prepare to taste - Salt.
- Require 1-1 1/2 tablespoons of Refined flour (maida).
- Give 2 tablespoons - Cornstarch.
- Give 2 tablespoons Red chilli sauce.
- Need 1 tbsp of Oil for deep-frying.
- Need Few for Garlic chopped.
- Prepare 1 inch for Ginger finely chopped.
- Need 1-2 of Green chillies finely chopped.
- Provide 1 - Onion finely chopped.
- Give 1/4 cup - Cabbage shredded.
- Require 1/4 medium Green capsicum cut into julienne.
- Prepare 6-8 Fresh coriander sprigs.
- Prepare 1/4 cup - Spring onion greens finely chopped.
- You need as required of Aloo salli.
Prepared veg manchurian balls, chopped some veggies, boiled some rice and I was on my way to prepare a delicious - Veg manchurian rice recipe. vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. basically a vegetarian alternative to the popular meat manchurian or chicken manchurian variant for the non-meat-eaters. it is generally made and served as a side dish to the fried. How to Make Vegetable Manchurian Fried Rice Recipe. Add water to it and bring it to boil.
Veg Manchurian Fried Rice making:
- To prepare Manchurian balls, combine finely chopped cabbage, carrot, finely chopped capsicum, 1 tbsp bean sprouts, 1 tbsp soy sauce, 1 tsp vinegar, crushed peppercorns, salt, refined flour, cornstarch and 1 tbsp red chilli sauce in a bowl and mix. Add some water and knead well..
- Heat sufficient oil in a pan..
- Dampen your palms with some water, divide the mixture into equal portions and shape them into balls.
- Deep-fry each ball in hot oil on low heat till golden and crisp. Drain on absorbent paper..
- To prepare Manchurian rice, heat 1 tbsp oil in a non-stick pan. Add ginger, garlic, green chillies and onion and sauté for a minute..
- Add remaining ¼ cup bean sprouts, shredded cabbage, capsicum juliennes, remaining soy sauce, remaining red chilli sauce, remaining vinegar and crushed peppercorns and mix. Add fried Manchurian balls and ½ cup water, mix and cook for a minute. Add salt and mix..
- Add cooked basmati rice and spread evenly on top of prepared Manchurian balls mixture and cook for a minute. Mix well..
- Finely chop coriander sprigs, add to pan along with spring onion greens. Switch off heat and mix well.
- Serve hot topped with some aloo salli.(optional).
Add in the soaked rice, salt and oil. Cook the rice on a high flame till just little water is left and you begin to see that the surface of rice begins to develop. fried rice and veg manchurian for the desi chinese From instant noodles to thick and greasy chowmein India laps it all in the name of Chinese cuisine to maintain the status quo of " hindi chini bhai bhai" though we had several incursion in our homeland from across the borders like a daily dose of gobi manchurian peppered with Indian spices. Veg Manchurian Dry - An excellent starter snack or as a side dish with hakka noodles or chow mein.; Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Both the recipes taste good and are shared with step by step photos. gobi fried rice recipe
So that is going to wrap it up with this exceptional food veg manchurian fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
