Recipe of Speedy My Chinese Chicken with Rice😀





Dinner Healthy, Delicious, fresh and tasty.

My Chinese Chicken with Rice😀. This One Pot Chinese Chicken and Rice starts off with a simple Asian chicken marinade that doubles as the sauce to flavour the rice. The Sauce-Marinade is made with just soy sauce, Chinese cooking wine (see recipe for subs), Oyster Sauce and pepper. This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing.

My Chinese Chicken with Rice😀 Once the Chinese chicken and rice corn soup becomes the consistency of porridge, swirl in that beaten egg. Add in the shredded chicken and serve with the prepared crispy shallots and scallion oil. Next add the sesame seeds and white pepper and stir in also the chinese cooking wine.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, my chinese chicken with rice😀. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Chinese Chicken with Rice😀 is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. My Chinese Chicken with Rice😀 is something which I've loved my whole life. They're fine and they look wonderful.

This One Pot Chinese Chicken and Rice starts off with a simple Asian chicken marinade that doubles as the sauce to flavour the rice. The Sauce-Marinade is made with just soy sauce, Chinese cooking wine (see recipe for subs), Oyster Sauce and pepper. This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing.

To get started with this recipe, we have to prepare a few components. You can cook my chinese chicken with rice😀 using 15 ingredients and 9 steps. Here is how you can achieve it.

Ingredients requirements My Chinese Chicken with Rice😀:

  1. You need 1 tbls of Olive oil.
  2. Prepare 1/4 of white onion.
  3. Give 2 - Garlic cloves crushed.
  4. Prepare 1 tsp of Ginger grated.
  5. Prepare 500 g of Chicken thighs skinned and boned.
  6. Provide 1/4 tsp for white pepper.
  7. Need 2 tbls of Chinese cooking wine.
  8. You need 3 tbls for Oyster sauce.
  9. Need 1 +1/2 Tbls Dark Soy sauce.
  10. Give 1 can for Chicken broth or 1 cup of chicken stock.
  11. Need 1 - carrot cut into thin strips.
  12. Require 2 Bunches for Pak choy.
  13. Give 2 for Spring Onion.
  14. Require 2 cups white rice.
  15. You need 1 tsp Corn flour.

Once you have marinated the chicken it's time to make magic happen! Pan fry the chicken thighs until the skin is golden and crispy and set aside. Time for the vegetables to get a turn in the pan - and don't forget to coat the rice in the flavourful reserved marinade. If you love fried rice, you're going to adore this one pot Chinese Chicken and Rice recipe!





My Chinese Chicken with Rice😀 process:

  1. Ingredients.......
  2. Boil the rice. Add a lityle tumeric to colour the rice (optional)And let it drain. Warm the rice when needed..
  3. Add the oil to the wok and heat up. Next add the onions fry for a minute. Then add the Ginger and Garlic fry for 30 secounds..
  4. Next add the chicken thighs and fry turning them over turn the heat down to medium and fry the chicken for 5 minutes..
  5. Next add the chicken broth or chicken stock bring to the boil turn down to low and simmer for 10 minutes add the carrots.
  6. Add the oyster sauce and the soy sauce mix in and bring to the boil..
  7. Next add the sesame seeds and white pepper and stir in also the chinese cooking wine..
  8. Also add the chopped spring onion and pak choy stir in until all mixed over the heat then add the cornflour and stir it should go thick. Add to a serving bowl. Next warm up the rice and enjoy..
  9. .

This is basically fried rice that's been made in the oven - except you haven't had to plan ahead to make sure you have day old rice - PLUS a Chinese marinated chicken that's all made in ONE pan!. I don't know anyone who doesn't love fried rice, especially Chinese chicken fried rice! Chinese Chicken Fried Rice I Chinese Chicken Fried Rice I. Hainanese chicken rice is a dish of Chinese origin most commonly associated with Hainanese Cuisine, Malaysian Cuisine and Singapore Cuisine. It is based on the well-known Hainanese dish called Wenchang chicken (文昌雞).

So that's going to wrap this up for this special food my chinese chicken with rice😀 recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!