Tofu Eggplant and Meatballs in Sweet Soy Sauce. Thinly sliced eggplant seared till golden brown, coated with sweet soy sauce and served over a warm bowl of rice. So incredibly delicious, this Soy-Glazed Eggplant Donburi is a Japanese vegan rice bowl that deserves a spot at your weeknight table! Great recipe for Tofu Eggplant and Meatballs in Sweet Soy Sauce.

Tofu Eggplant and Meatballs in Sweet Soy Sauce Due to an abundance of eggplant, I cooked tofu and eggplant on separate sheet pans. Used a combination of light tamari, dark soy sauce and thin soy sauce (because I live close to the amazing worldly Buford Highway Farmer's Market and cook a good deal of Asian style dishes). Combine the grated ginger, miring, tamari/soy sauce, sugar, and water in a small saucepan over medium heat.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, tofu eggplant and meatballs in sweet soy sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thinly sliced eggplant seared till golden brown, coated with sweet soy sauce and served over a warm bowl of rice. So incredibly delicious, this Soy-Glazed Eggplant Donburi is a Japanese vegan rice bowl that deserves a spot at your weeknight table! Great recipe for Tofu Eggplant and Meatballs in Sweet Soy Sauce.

Tofu Eggplant and Meatballs in Sweet Soy Sauce is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Tofu Eggplant and Meatballs in Sweet Soy Sauce is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tofu eggplant and meatballs in sweet soy sauce using 11 ingredients and 8 steps. Here is how you can achieve it.

Ingredients requirements for Tofu Eggplant and Meatballs in Sweet Soy Sauce:

Need 1 eggplant. Chopped thickly then divide into 2.
Require 3 yellow tofus. Cut into 4 each.
Prepare 9 of Asian style meatballs.
Prepare 3 cloves of garlics.
You need 1/4 - of an onion.
Need Some oil for frying.
Require - Some water.
Give of Salt.
Need of Pepper.
Prepare of Chicken powder.
Provide for Sweet soy sauce.

Remove from heat and set aside. When ready to cook, heat the oil in a large frying pan over medium heat. Lightly spray a rimmed baking sheet with cooking spray and set aside. Meatballs are a staple for a variety of dishes, from spaghetti to slow cooker appetizers, and just because you're avoiding meat doesn't mean you have to miss out.

Tofu Eggplant and Meatballs in Sweet Soy Sauce start cooking:

Cut the garlics and onion then make them into a paste. You can do it by using a blender or chopper or traditional mortar and pestle. Set aside..
Fry the tofu, meatballs and eggplant until golden brown. Set aside..
Heat 2 tbsp of oil the fry the garlic paste until fragrant..
Then add in the tofu and meatballs. Mix them up..
Then add some water. Mix again. Add the eggplants. Mix slowly..
Add in the seasonings and soy sauce. Mix the well. Taste test..
Let it simmer a bit. Turn off the heat..
Serve..

Toss your meatless meatballs in marinara, simmer in sweet and sour sauce, or just. Add the eggplant, stock, chili oil, soy sauce, and sugar. Bring to a boil, then cover. Carefully taste one piece of eggplant to make sure it reaches your desired texture. Let cook a bit longer if needed.

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