Chayote, 🌽 🥕 soup(Chinese). Set aside,Cut all ingredients put all in the pot boil all together. Chinese soup is a tradition during dinner. They were always a staple in my house growing up and every time I would go over to my grandparent's house, they would have a pot of soup boiling away.
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This recipe uses the Chayote fruit as the star ingredient.
I had never used chayote before so this was a fun exploration.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chayote, 🌽 🥕 soup(chinese). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Set aside,Cut all ingredients put all in the pot boil all together. Chinese soup is a tradition during dinner. They were always a staple in my house growing up and every time I would go over to my grandparent's house, they would have a pot of soup boiling away.
Chayote, 🌽 🥕 soup(Chinese) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Chayote, 🌽 🥕 soup(Chinese) is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chayote, 🌽 🥕 soup(chinese) using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients for Chayote, 🌽 🥕 soup(Chinese):
- Require 1 Pcs - chayote.
- Need 1 Pcs - carrot.
- Give 1 Pcs corn.
- Need 300 gram of fresh pork bone.
- Require to taste Salt.
This soup is so creamy it could fool you into thinking it contained cream. Anyway, Greg wasn't feeling well this week and I thought I'd kill two birds with one stone by making Chayote Chicken Soup. Chayote is a lot like summer squash but firmer and sweeter. When you cook it, it almost looks like potatoes.
Chayote, 🌽 🥕 soup(Chinese) steps:
- Boil pork bone to remove the dirt from pork. Set aside,Cut all ingredients put all in the pot boil all together. Boil 5 minutes with big fire,after it's boiling turn to lower fire. Boil for another 1 hour, off the fire put some salt and ready to serve..
This soup is comforting and very tasty. I added parsley and dill to give it some freshness. Cut chayote into one inch cubes. Serve over hot rice in a bowl. Vietnamese Pork Spare Rib Soup with Chayote (Canh Suon Nau Su Su) is one of my favorite soups.
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