Hot and Sour Soup with fried Noodles. Add fried noodles to the soup just before the serving else they will turn soggy. Add vegetables like baby corns, mushrooms, sweet corns, etc. for variation. This soup has a thicker consistency.
Glass noodles (aka cellophane noodles, Chinese vermicelli) are a type of noodles made from starch and water.
Normally you need to soak them in water prior to cooking.
Hot and sour glass noodle soup calls for sweet potato glass noodles in particular.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, hot and sour soup with fried noodles. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hot and Sour Soup with fried Noodles is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Hot and Sour Soup with fried Noodles is something that I have loved my whole life.
Add fried noodles to the soup just before the serving else they will turn soggy. Add vegetables like baby corns, mushrooms, sweet corns, etc. for variation. This soup has a thicker consistency.
To begin with this recipe, we must first prepare a few ingredients. You can have hot and sour soup with fried noodles using 21 ingredients and 7 steps. Here is how you cook it.
Ingredients requirements for Hot and Sour Soup with fried Noodles:
- Provide 3-5 of Chopped beans (French).
- Need 1 - finely Chopped Carrot.
- Give 2-3 Tbsp for Corn kernels.
- Require 2-3 Tbsp for Moong sprouts (optional).
- You need 2-3 Tbsp - Finely Chopped cabbage.
- You need 2 Tbsp - Capsicum or bell pepper.
- Require 2 - Finely Chopped Button mushrooms.
- Provide 1 tbsp chilli oil.
- Prepare 1 tbsp Olive Oil.
- Prepare 1 of Onion chopped.
- Prepare 2-3 pods of crushed garlic.
- Provide 1 inch of grated ginger.
- Give 1 tbsp dark soy sauce.
- Provide As per taste Ching's red chilli sauce.
- Require 2 cups - Vegetable stock or water.
- Prepare to taste Salt.
- You need 1/2 tsp for sugar.
- Give as needed of Black pepper powder.
- Prepare 2 tsp for Cornflour.
- Need 1 tbsp - Vinegar.
- Provide as required of finely chopped Spring onion greens.
They are grey in colour and are of a similar size to spaghetti when cooked. Noodles in Hot & Sour Sauce at A & J Restaurant "Once in a while, I get cravings for hot and sour noodles, spicy oil wanton and beef noodle. I also like how they gives you order sheet you can write. Waitress are hard working and sharp.
Hot and Sour Soup with fried Noodles process:
- Take olive oil in a deep pan. Add onion, crushed garlic and grated ginger and saute for a minute..
- Add Finely cut beans, carrot, sprouts, cabbage and mix. Add mushrooms and capsicum and saute for 2 minutes. Vegetables should not lose their crunchiness. Add soy sauce now and stir well..
- Add salt, sugar and mix. Add black pepper powder and mix well by stirring..
- Mix cornflour in cold water and mix nicely Add this to the soup now and stir to avoid lumps formation This will thicken the consistency of soup..
- Add vinegar and stir well. Garnish with spring onion greens just before pouring in the bowl. Put a little chilli oil (optional).
- This soup goes very well with fried rice or noodles..
- I boiled noodles and then fried them and served with soup to give a crunchy twist. I had moong sprouts but any other sprouts can also be used.
Usually we top this noodle soup with fried peanuts (or fried soy beans) and pickled mustard head to add some crispness. Add chili oil, light soy sauce, vinegar, sesame oil, Chinese five spicy powder and Sichuan peppercorn powders in. Heat up some oil and fry the mashed garlic. Pour the hot oil along with the garlic into the serving bowls. Along with the delightfully chewy noodles and a medley of textures from the mushrooms and bamboo, this bowl of Hot and Sour Ramen is literally a joyride for the senses.
So that's going to wrap this up for this special food hot and sour soup with fried noodles recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
