Suprisingly Tasty! Watermelon Keema Curry. My boyfriend loves this because it has just the right balance of spiciness and sweetness! He ate a lot of it, saying it was delicious. Watermelon works well in prevent swelling and high blood pressure.
Watermelon works well in prevent swelling and high blood pressure. It also helps discharge toxic and hazardous substances from the body and has antioxidants. Keema curry (keema matar) is a delicious Indian/Pakistani ground meat and pea curry.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, suprisingly tasty! watermelon keema curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Suprisingly Tasty! Watermelon Keema Curry is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Suprisingly Tasty! Watermelon Keema Curry is something which I've loved my whole life. They are fine and they look wonderful.
My boyfriend loves this because it has just the right balance of spiciness and sweetness! He ate a lot of it, saying it was delicious. Watermelon works well in prevent swelling and high blood pressure.
To begin with this particular recipe, we must prepare a few ingredients. You can cook suprisingly tasty! watermelon keema curry using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients Suprisingly Tasty! Watermelon Keema Curry:
- Give 150 grams of Ground mixed pork and beef.
- You need 200 grams for ※ finely chopped Onion.
- Need 250 grams - ※ peel the skin, and chop. Tomato.
- Give - A.
- You need 200 ml of ※ it is economical to use the white part near the rind after eating the red flesh! - Grated watermelon.
- Prepare 200 ml - - Water.
- Require 1 tsp Cumin seeds.
- Provide 1 - Red chilli pepper.
- Give 1 of Bay leaf.
- Give 1 for Soup stock cube.
- Require 50 grams ※ use whatever spice level you prefer. i recommend medium or spicy roux Curry roux (store-bought).
- Give 1 for Coarsely ground black pepper.
- Give 1 for Garam masala.
- Provide 20 grams for Butter.
- Provide 1 - for 4 dishes Plain cooked rice.
- Need 1 for Green peas (Canned or frozen one is fine).
Easy to make, and with plenty of flavor, it's a great meal for any night of the week. It's also perfect for meal prep. This post may contain affiliate links, where we earn from qualifying purchases. See more details in the policy page.
Suprisingly Tasty! Watermelon Keema Curry making:
- Heat vegetable oil and cumin seeds in a pan. Stir fry until aromatic and add the ground meat. When the colour of the meat has changed, remove from the pan..
- Melt butter in the pan, and stir fry the onion over low heat for 15-20 minutes until golden brown. Add tomato and stir fry for 5-6 more minutes..
- Add the cooked ground meat, watermelon, water, red chili pepper, bay leaf, and soup stock cube, and cook over medium heat for 15-20 minutes..
- Turn off the heat. Remove the red chilli pepper and the bay leaf from the pan. Add your cube or powder of curry roux and simmer for 2 -3 minutes. Add the garam masala and coarsely ground black pepper for the final touches..
- Serve rice on plates and pour the curry on top. Sprinkle the green peas on. It's done!.
Keema balls are mildly spiced and when fried in oil it is very tasty with soft, crunchy and juicy in texture. Fried keema balls can be served as a starter or snack too. Mutton keema balls curry is prepared using various aromatic spices. A delicious quick and easy Lamb Keema recipe. This minced lamb curry is perfect for midweek meals.
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