Budget-Friendly Recipe for Leftover Silken Tofu. Great recipe for Budget-Friendly Recipe for Leftover Silken Tofu. I came up with this recipe when trying to invent a filling beer snack like sweet and sour pork or meatballs. Recipe by SONOCOO What followers are saying about silken tofu recipes.
Be sure to check out my Simple Silken Tofu Recipes page for more great ideas!
Tofu has a mild flavor, meaning it's perfect for soaking up marinades and sauces.
Since it's available in different textures — silken, soft, firm, and extra firm — it's also versatile in preparation techniques.
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, budget-friendly recipe for leftover silken tofu. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Budget-Friendly Recipe for Leftover Silken Tofu is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Budget-Friendly Recipe for Leftover Silken Tofu is something that I have loved my whole life.
Great recipe for Budget-Friendly Recipe for Leftover Silken Tofu. I came up with this recipe when trying to invent a filling beer snack like sweet and sour pork or meatballs. Recipe by SONOCOO What followers are saying about silken tofu recipes.
To begin with this particular recipe, we must first prepare a few components. You can cook budget-friendly recipe for leftover silken tofu using 15 ingredients and 6 steps. Here is how you can achieve that.
Ingredients requirements - Budget-Friendly Recipe for Leftover Silken Tofu:
- Need 1/2 - Carrot.
- Provide 1 for Green pepper.
- Prepare 1 of Shiitake mushrooms.
- Provide 1 Onion.
- Give 2 tbsp Green onion, finely chopped.
- Require 1 tbsp - Ginger, finely chopped.
- Provide 1 tbsp of Ketchup.
- Provide 200 ml - Chicken stock granules.
- Give 1 tbsp of Vinegar.
- Provide 1 dash each Salt and pepper.
- Provide 1 tbsp of Sake.
- Need 1 tbsp - Soy sauce.
- Give 2 tbsp for Sugar.
- Prepare of For the katakuriko slurry:.
- Prepare 1 for Vegetable oil for frying.
Steven Gorgos / Getty Images Silken tofu can transform a traditional pie recipe into a low-fat dessert that can be prepared in minutes. In recipes like chocolate pies or pumpkin pies, the silken tofu serves as the base which carries the other flavors. Instead of creating a rich and fat-filled base out of cheese, dairy, butter, or eggs, use tofu instead. Silken Tofu With Spicy Sausage Recipe.
Budget-Friendly Recipe for Leftover Silken Tofu steps:
- Chop the deep-fried silken tofu into bite sizes, then remove excess oil by placing them in freshly boiled water. Slice the onion into wedges, then chop the green pepper, shiitake mushrooms, and carrots into the same size as the onion wedges..
- Finely mince the garlic and green onions, then sauté together with the vegetables with a small amount of oil..
- Add ketchup to the pan, and sauté to evaporate the acidity. Add the chicken stock, sugar, and the rest of the seasoning ingredients..
- Add the tofu, then simmer for 3-5 minutes..
- Add the katakuriko slurry to thicken, then you're done!.
- Here it is with meatballs made from 200 g ground meat, Japanese leeks, 1/2 egg, and katakuriko..
Vegetarian Mapo Tofu with Peas Recipe. The Best Vegan Mapo Tofu Recipe. No-Bake Chocolate Fridge Cake (with Tofu Ganache!) Izy Hossack - Top With Cinnamon. Turn the heat off and allow the silken tofu scramble to sit for a couple of minutes. Add the nutritional yeast at this point if you plan to use it.
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