Chinese-style Pan-Fried Cheap Tuna With Green Peppers. In a small bowl, stir together tuna, mayo, sriracha, and garlic powder. Season with salt and pepper to taste. Full of garden freshness, this recipe will feed the whole family.
Season with salt, pepper, and paprika. by Simon Hopkinson.
Simon Hopkinson's recipe for roast peppers is perfect as an antipasto or a light lunch.
Dry Goods - These are great items to buy in bulk.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, chinese-style pan-fried cheap tuna with green peppers. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
In a small bowl, stir together tuna, mayo, sriracha, and garlic powder. Season with salt and pepper to taste. Full of garden freshness, this recipe will feed the whole family.
Chinese-style Pan-Fried Cheap Tuna With Green Peppers is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chinese-style Pan-Fried Cheap Tuna With Green Peppers is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese-style pan-fried cheap tuna with green peppers using 8 ingredients and 4 steps. Here is how you can achieve it.
Composition - Chinese-style Pan-Fried Cheap Tuna With Green Peppers:
- Need 200 grams - Fresh tuna (sashimi quality).
- Require 3 - Green bell peppers (3, plus).
- Provide 1 ◎Sake, soy sauce (to marinate the tuna), as needed.
- Require 1 for Katakuriko or potato starch flour (to coat the tuna), as needed.
- You need 1/2 tbsp of each ★ Oyster sauce, soy sauce.
- Require 1 tbsp ★ Mirin.
- Need 1/2 tbsp - Sesame oil (to finish).
- Provide 1 of Pepper (to finish).
Not only will you get these items dirt cheap that way, but they also have a long shelf life and will last you all year. If you don't have a membership to Sam's Club or Costco, you can get them on Amazon for around the same price. In a medium bowl, use a fork to mix together the tuna, mayonnaise, Dijon mustard, minced garlic, eggs, kosher salt, black pepper and parsley. Heat the olive oil in a large nonstick skillet over medium heat.
Chinese-style Pan-Fried Cheap Tuna With Green Peppers step by step:
- Cut the tuna into bite-sized pieces and marinate in sake and soy sauce (at a 4:1 ratio). *If this is too much work, you can omit this step!.
- Coat the tuna with katakuriko. Heat a large amount of oil in the frying pan and fry the tuna until crispy. Remove from the pan. Fry on medium heat and work quickly..
- Chop the green peppers into chunks and lightly salt. Cook in the frying pan. *Cook speedily and don't overcook..
- Return the tuna to the frying pan and flavor with the ★ ingredients. Finish with sesame oil and pepper. Don't mix them in too much..
Next, you will break the bread slices into small pieces and mix it in with the sardines. Season the mixture with salt and black pepper. Follow this step with the rest of the bell peppers. Take a frying pan, add olive oil and garlic to it. Place all the peppers in the oil and let it cook from.
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